Bread Specifications
Updated
A PDF document (398 KB) attached to FCI WIL - FY27 2nd Quarter Bread Requirements, from the Federal Prison System / Bureau of Prisons. Due Nov 24, 2026, 2:00 PM (UTC-5).
File name: Bread Specifications.pdf
The full file is for paid members, or buy this bid alone.
Preview
FY27 Q2 BREAD Specifications
Preformance Period: January 4, 2027 - March 31, 2027
Institution:
FCI Williamsburg, Salters, South Carolina
Fiscal Year:
2027
MAR 2026
Quarter:
2nd
Failure to comply with the Specifications will result in your quoted item not being considered for award.
Number Item Description
Bread, White, Whole Wheat, or Wheat, Unseasoned, Fresh, Any Loaf Size, Pan Baked, Sandwich, Sliced, Enriched, Seedless. (CID A-A-20052B, Type I, Style B, Type II, or Type III, Style B, Product State 1, Loaf Size a-e, Bake Type i, Shape b, Slice Type I, Enrichment Type A, Seed Type 2). Fresh bread shall be delivered within 48 hours after baking. State type and loaf size on bid.
Bread, Roll, Enriched, Sandwich (Hamburger), Whole Wheat, Part Whole Wheat, or Multigrain, Pan Baked, Sliced, Fresh, Seedless. (CID A-A-20053B, Type I, Class of Roll C, Style of Roll 2, 3, or 4, Bake Type a, Slice Type i, Product State a, Seed type I). Fresh bread shall be delivered within 48 hours after baking. State type and package size on bid.
Bread, Roll, Enriched, Finger (Hot Dog), Wheat, Pan Baked, Sliced, Fresh, Seedless. (CID A-A-20053B, Type I, Class of Roll D, Style of Roll 3, Bake Type a, Slice Type i, Product State a, Seed type I). Fresh bread shall be delivered within 48 hours after baking. State type and package size on bid.
Unit of
Issue
Pkg
Units to
Order
24,000
12/Pkg
3,000
12/Pkg
3,000
Price Per
Unit
Total
The beginning of the document. Download the full file to read on.