Attachment 3: Present and Past Performance Information
Updated
A Word document (35 KB) attached to Clean cooking exhaust, from the Department of the Air Force. Due Nov 5, 2026, 9:00 AM (UTC-5).
File name: Attachment 3 Present and Past Performance Information.docx
The full file is for paid members, or buy this bid alone.
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PRESENT AND PAST PERFORMANCE INFORMATION FORM (PPIF)
Provide the information requested in this form for each on of the present/past contracts you have identified as recent and relevant for this solicitation. Provide a separate completed form for each contract identified. Attach a separate sheet if additional space is needed. Current Offeror (Company/Division)
Cage Code:
SAM UEI:
Additional Information: (If present/past peformance is for major subcontractor, please provide company name of subcontractor and annotate on this block as Subcontractor. If the company/division performing this present/past effort is different from the current offeror, note this fact. Refer to the organizational structure change history you provided as past of your Past Performance Volume.)
Program Title
Contract Specifics
Customer Name
Customer Address and Phone Number
Contract Number and Applicable Order Numbers (Task Order, Delivery Order, etc.)
Type of Contract
Period of Performance
Initial Contract Price/Cost
$
Final Amount Invoice/Amount Invoice to Date
$
Reason for Change(s) in Value
Original Completion Date
Current Scheduled Completion Date
Number and Reason for Change(s) in Schedule
Description of Effort as Prime or Subcontractor
Describe how the work under this contract relates to this requirement referencing PWS paragraph(s) when appropriate.
Provide a self-assessment of performance record; include any problems encountered and your corrective actions.
Current Status of Contract
Primary customer points of contact:
Program Manager or
Contracting Officer’s Representative
Contracting Officer
Administrative Contracting Officer or Contract Administrator Name:
Office:
Address:
Phone:
E-Mail:
The beginning of the document. Download the full file to read on.