Technical Exhibit C Sample Menu
Updated
A PDF document (503 KB) attached to Nutrition Care Services; Military Treatment Facilities - Forts Irwin, Leonard Wood, Riley, Stewart, and West Point, from the Defense Health Agency (DHA). Due Nov 4, 2026, 12:00 PM (UTC-6).
File name: Technical Exhibit C_Sample Menu.pdf
The full file is for paid members, or buy this bid alone.
Preview
Step 3: Choose Your Condiments
Options may vary, please ask call center technician for assistance Bacon Bits
Sour Cream
Syrup
Diet Syrup
Diet Jelly
Cinnamon
Raisins
Honey
Cream Cheese
Cheddar Cheese
Saltines
Mayonnaise
Ketchup
BBQ Sauce
Steak Sauce
Salt
Sugar
Splenda
Ranch Dressing
French Dressing
Caesar Dressing
Thousand Island
Honey Mustard
Dressing
Raspberry Vinaigrette
Honey Mustard Dressing
Smart Balance
Jelly
Brown Sugar
Lemon juice
Peanut Butter
Mustard
Hot Sauce
Pepper
Creamer
Fat Free Ranch
Fat Free Italian
Balsamic Vinaigrette
Step 4: Choose Your Beverage (Limit 2)
Coffee: Regular, Decaffeinated
Soft Drinks: Coke
Diet Coke Cherry Coke Ginger Ale, Sprite
Orange Mr. Pibb Coke Zero
Minute Maid Lemonade
Tea: Hot, Iced, Decaffeinated, Peach
Milks: Whole, 1%, Lactose Free, Soy, Almond
Juice: Apple, Orange, Cranberry
Sports Drinks: PowerAde (Fruit Punch & Mountain Blue)
Crystal Light Flavor Packets: Peach tea, Raspberry Ice, Lemonade, and Fruit Punch
Full Liquid Diet
Clear liquid items also available on full liquid dietSoup
Milk
Pudding
Milkshake
Smoothie
Cream of Wheat
Yogurt
Ice Cream
Hot Chocolate
Broth: Chicken or Beef
Gelatin (SF is available)
Popsicle
Sprite or Ginger Ale
Lemonade
Apple juice
Crystal Light Packets
Supplements
Ensure
Boost
PediaSure
Clear Liquid Diet
Supplements
Ensure Clear
Boost Breeze
The Department of Nutritional
Medicine is pleased to offer room
service dining for your
convenience
Breastfeeding Snacks
(Please Choose One)
Cheese & Fruit Plate
Chicken Salad Plate
Tuna Salad Plate
Deli Sandwich w/ Chips
Hummus Vegetable Plate
Smoothies (Mango, Strawberry, Blueberry,
Strawberry Banana, or Strawberry Blueberry)
Breakfast: 0600-0800
Continental Breakfast: 0900-1030
Lunch: 1030-1300
HOW TO ORDER
Dinner: 1600-1700 (M-F) 1600-1715
1, Call 571-801-6505/6143/6144 to place your order.
(Weekends)
Provide your name and room number, then make your
selections.
2. Our diet technicians will assist you based on the diet order set by your physician.
3. Please leave a message if no one answers the phone,
ensure you state your room number and provide a call
back number.
Call: 571-801-6505/6143/6144
Room Service
Dining Menu
Breakfast
Lunch & Dinner
Ordering time 0600-0800
Standard Tray is provided 0800-0900
Continental Breakfast provided 0900-1030
The beginning of the document. Download the full file to read on.
Other documents in this bid
- Attachment 1: Contractor Teaming Organization
- Attachment 4: Past Performance Questionnaire
- Attachment 5: Consent Letter
- Attachment 6: Client Authorization Letter
- Evaluation 52.212-2
- Instructions 52.212-1
- Performance Work Statement Nutrition Care Food Services
- Technical Exhibit B Hours of Operation
- Technical Exhibit D Key Employees
- Technical Exhibit E Property Book Inventory
- Technical Exhibit F MEMO Satisfaction Survey
- Technical Exhibit G Cash Control